Chris is a highly successful entrepreneur in the Belgian and French food industry. He has been Chairman of Isla Delice, our French halal meat producer since July 2018 and previously was the Chairman of Mr Mallo, our exited Belgian Marshmallow business, from 2015 to 2019.
Prior to this Chris founded Solina, the pan-European specialised food ingredient business with over EUR400 million of sales and 1,000 employees, having led SFINC which he founded through a series of M&A and PE backed transactions. Solina was ultimately sold to Ardian in 2016.
Chris is a Portfolio Advisor at Perwyn and a part of the Portfolio Team. He is a Veterinarian by training.